Wild Game and Brewer's Feast
Saturday, April 17, 2010
Service at 6:00PM, Dinner at 7:00PM |
$50/per person
All inclusive for
food and beverage, does not include tax and
gratuity. |
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LODGING PACKAGE
Make it a Wild Game Dinner & Brewer's
Feast Getaway!
Spend Saturday night in a lodge
room starting at $138*
Package Includes:
-
Lodging at Grand Superior Lodge
-
South Shore Brewery "Bucket of Beer"
welcome gift
-
Wild Game dinner Saturday evening
with South Shore Beers and Ales
included.
-
Sunday morning breakfast
*Price based on a
Standard Courtyard Lodge Room with
single occupancy.
Each additional person at $59.
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Splashing Rock Restaurant at Grand Superior Lodge on Lake Superior and South Shore Brewery Present an Evening of Superb and Adventurous Dining!
Salads, appetizers, main course and dessert will all be served buffet-style so guests will be able to try and enjoy all of the unique and delicious menu selections.
Executive Chef and fishing enthusiast, Tom Linderholm, create these and all of The Splashing Rock's menu items. The restaurant provides a front row seat to the fabulous views of Lake Superior and a charming north woods ambiance that is a perfect setting to enjoy unique compositions of wild game on the North Shore!
Call 1-800-627-9565 to make your reservations for this fun and festive feast!
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Following was our Fall 2009 Menu
New menu to be announced soon!
HORS DE OEUVRE'S beginning at 6:00PM
- Firecracker Frog Legs
- Grilled Elk Sliders with Blackberry Chutney
- Slow roasted Antelope Panini's with Machego
cheese on grilled Ciabatta
- Yak Satay's with Sweet Chili Sauce
DINNER to begin at 7:00PM
From the Air
- Stuffed Roasted Quail
- Duck Pinwheels
- Stir-fried Pheasant
From the Sea
- Braised Turtle Chili
- Crocodile Kabobs with Sweet Chili Sauce
- Cedar Planked Sockeye Salmon
- Campfire Roasted Lake Superior Trout
- White Fish Roulades
From the Land
- Venison Ravioli in a tangy Bolognese sauce
- Rabbit Rellanos with roasted Corn Salsa
- Reindeer Polish Sausage with braised Red Cabbage
- Bison Short Ribs
- Rattle Snake Cakes
- Carved Buffalo Steamship Roast
Followed by a vast selection of seasonal desserts.
SAMPLE MENU OF BEER SELECTION FROM SOUTH SHORE BREWERY
(INCLUDED WITH DINNER PRICE)
Nut Brown Ale: Don't be intimidated by the rich walnut color. This beer is really not heavy at all. It is very smooth with no bitterness, and has a real warming, nut-like flavor and aroma. Brewed to match a traditional English mild, it has carbonation levels that are more American. Our "flagship" brew, it's a very social drink and goes great with all types of food.
Herbal Cream Ale: Our brewery continues its dedication to innovative and progressive beers. As a Cream Ale it combines the features of a lager (crisp & clean) with the best of an ale (fruity & complex) into one beer. The special feature of this beverage is that we've introduced a blend of herbs into the finished product. A beer for those seeking an alternative to "mainstream" products and flavors. This beer
alivens your senses with its unique fresh taste and aroma.
Honey Pils: This golden beer is refreshing, boldly crisp, full bodied, yet not overwhelmingly bitter. Locally harvested honey adds that delicate touch of sweetness that balances very nicely with newly developed aroma hops. This product is fermented with a classic Pilsner style yeast and allowed to lager several weeks before it is packaged.
And these specialty, seasonal tap beers:
Coffee Mint Stout and American Pale Ale
Visit the South Shore Brewery
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