Dining Events

Events

Thanksgiving Buffet

November 23rd, 2017 • Serving from 10:00 am through 3:00 pm
Adults: $21.99 Children (11 and under): $9.99 Children (4 and under): Free

Chef Carved Meats 

  • Minnesota roast turkey with our traditional turkey gravy
  • Chef carved honey ham

From the 10,000 Lakes

  • Broiled Lake Superior trout with lemon cream sauce
  • Smoked salmon Cakes

Sides

  • Yukon Gold mashed potatoes with fresh chives and sour cream
  • Sweet potatoes with brown sugar, honey, and maple glaze
  • Chicken wild rice soup rosemary candied carrots
  • Wild rice baguette bread stuffing
  • Wild rice pilaf with cranberries and wild scallions
  • Traditional cranberry sauce

Salads and Cold Trays

  • Fresh seasonal berry, fruit and local cheese display
  • Forest mushroom and tarragon penne pasta salad
  • North shore salad
  • Assorted house-baked bread and rolls
  • Lodge created desserts
  Call (800) 627-9565 to book your stay at Grand Superior Lodge
+View Terms and Conditions



Breakfast with Santa

Saturday, December 23rd 9am to 12pm

  Call (800) 627-9565 to book your stay at Grand Superior Lodge
+View Terms and Conditions



Annual Events


Wild Game Dinner & Brewer's Feast

A Weekend great beer and wild game. Learn More

Wine Weekend

A Weekend of Chef-Inspired Cuisine Paired With World Wines. Learn More

Reservations:
(218) 834-3796

Nightly Specials

Friday
All You Can Eat Fish Fry  $19.99

Saturday
All you can eat ribs – $23.99

Live Music

  • November 4th – Hannah Rey
  • November 10th – Tom O’Hara
  • November 18th – Tom O’Hara
  • November 25th – Tom O’Hara
  • December 2nd – Mel Annala
  • December 9th – Hannah Rey
  • December 16th – Tom O’Hara
  • December 30th – Mel Annala