May 9, 2014
Wild Game & Brewer’s Feast
Saturday Buffet-Style Dinner – November 4, 2016
Check back for details next Fall!
Book the full Weekend Package which includes a Friday night reception with chef-prepared appetizers, Castle Danger Brewery’s craft beer and a spirits tasting. Friday’s reception is only available to full weekend package guests.
Reservations required: 800-627-9565
2015 Wild Game Weekend Menu
Friday Night Reception
Weekend Package Guests Only
Prepare your pallet for the Wild Game Feast by attending this sampling of chef-prepared appetizers, beer provided by Castle Danger Brewing from Two Harbors.
Smoked Pheasant Quesadilla
with Blueberry Jalapeño Salsa
Wrapped in Puff Pastry with Teotitlan Molé Sauce
Venison Bacon Cheese Burger Bites
Duck Liver Rumaki
Saturday Wild Game Dinner
Open to Public and Resort Guests
We welcome representatives from Castle Danger Brewing in Two Harbors, MN. Their seasonal brews are the perfect accompaniment for your Wild Gamer Dinner Buffet.
- Confit Duck North Shore Salad
- Castle Danger Beer Cheese Soup
- Buffalo Ravioli
with Veal Brown Sauce and Wild Fall Mushrooms
- Wild Boar Smoked Ribs
with Chef T.A.’s Arkansas BBQ Sauce
- Chef Carved Bison Prime Rib
with Au Jus, and Fresh Ground Horseradish( from Chef Chad’s back yard) and Lingonberry Jam.
- Pan Seared Breast of Duck
with a Tart Cherry Demi-Glace
- Walleye Roulade
with Stuffed with Local Wild Rice, Currants and Burré Monté
- Venison Churrasco
- Smoked Pheasant Pot Pie
Your dinner buffet will include an assortment of side dishes and The Rustic Inn’s famous pies for dessert.
Menus subject to change.